CrockPot

DIY Gluten Free Taco Seasoning

Spice blends were one of the challenges I discovered when I first decided to become gluten-free. There are a lot of seasoning blends that do have gluten in them as a filler so you gotta learn to read the labels. That hidden gluten became something I needed to watch out for. It became easier much of the time just to make my own. So that’s what I started doing.

DIY Gluten Free Taco Seasoning

Recipe by DIY Urban FarmerCourse: SpiceCuisine: MexicanDifficulty: Beginner
Servings

8

servings
Prep time

5

minutes
Cooking time

5

minutes
Calories

25

kcal

Ingredients

  • 1 Tbsp Chili powder

  • 1 1/2 tsp ground cumin

  • 1 tsp paprika

  • 1 tsp Sea salt

  • 1 tsp Black pepper

  • 1/4 tsp Garlic Powder

  • 1/2 tsp onion powder

  • 1/4 tsp crushed red pepper flakes

  • 1/4 tsp oregano

Directions

  • IF  you like things on the spicier side, you can increase the crushed red pepper flakes or add a bit of cayenne pepper or even ghost pepper powder. Mix all the ingredients together in a bowl. Store in a resealable bag or airtight container. I keep mine in the freezer.

Notes

  • Remember the “GET INGREDIENT BUTTON” below allows you to purchase your items from Walmart and have it deliver if they offer it in your area, if not then curbside pickup!

Leave a Reply

Your email address will not be published. Required fields are marked *